Five Georgian wine producers were showcased at Italy’s prestigious natural wine exhibition, RAW WINE Verona, taking a center stage with the support from the National Wine Agency. The event, curated by acclaimed French wine expert Isabelle Legeron, brings together top-tier natural, organic, and biodynamic winemakers from around the world.
Georgian participation revolved around the promotion of Qvevri wine, an ancient winemaking method using clay vessels buried underground. “Presenting Georgian Qvevri wine at RAW WINE is a strategic move to boost its visibility internationally, connect small and medium-sized wineries with potential importers, and drive export growth,” the National Wine Agency stated.
RAW WINE is among the world’s leading showcases for natural wines, offering unmatched exposure for global markets. As the agency said, the Georgian producers are set to continues this trend by participating in multiple RAW WINE exhibitions worldwide with their support in 2025.
