In Big Men Georgians Trust!

While we don’t trust each other and people who are supposed to represent us...

First Predictions: Georgia’s Real GDP Expected to Grow by 4.4% in 2019

ISET-PI has updated its forecast of Georgia’s real GDP growth rate for the first and second quarters of 2019...

What Do We Need So Many (Standard) Exams For?

A professional violinist by training, Keti Kipshidze is probably one of the best guitar teachers in Tbilisi...

We Don't Need No Regulation: On Georgia’s Dairy and Livestock Sector

Dairy production in Georgia is a hot topic right now. Over the last couple of years...

Qatar Airways Spring Promotion

Qatar Airways is offering customers in Georgia spring sales promotion on selected...

Galt & Taggart Announces Successful Issuance of Nikora Trade Debut Bonds

Nikora Trade LLC, JSC Nikora’s wholly-owned subsidiary, has successfully completed its...

Georgia’s Prime Minister Meets with Belarus’ Lukashenko

MINSK, Belarus - Georgian Prime Minister Giorgi Kvirikashvili on Tuesday...

UPDATE: Brussels Airport and Metro Hit By Deadly Explosions

A series of explosions rocked the Belgian capital Brussels early Tuesday morning after huge...

Georgia Rated Least Happy Post-Soviet Country

According to the United Nations Sustainable Development Solutions 2016 World Happiness Report...

Preliminary Data Shows 2.9% Real Economic Growth in Q4 of 2015

Real year-on-year growth in Georgia’s GDP amounted to 2.9 per cent in the last quarter of 2015...

Europe’s Malmstrom Launches EU4 Business Week

European Commissioner for Trade Cecilia Malmstrom announced during a round table...

Georgia’s PM Talks Integration, Visa Regime with EU’s Trade Commissioner

Georgian Prime Minister Giorgi Kvirikashvili and EU Trade Commissioner Cecilia Malmstrom...

Putin Slams Door on UN Human Rights Offices in Russia

Russian President Vladimir Putin has ordered the immediate closure of the United Nations...

Acclaimed Wine Writer Publishes Book about Georgian Wine

Famous American wine writer and natural wine advocate Alice Feiring talks about...